Skip to main-content
Sen Zushi - Japanese Restaurant & Sushi Victoria logo
  • Special Menu
  • Menu
  • Takeout Specials
  • About
  • History of Sushi
  • News
  • Contact

Our Menu

Breadcrumb

  1. Home
  2. Our Menu
  • All
  • Lunch Gozen
  • Appetizers
  • Tempura
  • Grilled Fish
  • Mains
  • Donburi
  • Udon Noodles
  • Maki Sushi Roll
  • Sushi Rolls
  • Special Rolls
  • Sashimi
  • Sushi
  • Nigiri
  • Sake
  • Premium Sake
  • SHOCHU
  • Beer
  • Non Alcoholic Drinks
  • Red Wine
  • White Wine
  • Desserts

Lunch Gozen

Sashimi Gozen

Bento Box with Albacore Tuna, Sockeye Salmon and Snapper Sashimi. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$20.00
Tempura Gozen

Bento Box with 2 Prawn and 4 Vegetable Tempura. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$18.00
Kara-age Gozen

Bento Box with marinated and deep-fried Kara-age Chicken. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$18.00
Teriyaki Chicken Gozen

Bento Box with pan-fried and seasoned Teriyaki Chicken. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$17.00
Ginger Pork Gozen

Bento Box with pan-fried and seasoned Ginger Pork with Onions. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$16.00
Ginger Beef Gozen

Bento Box with pan-fried and seasoned Ginger Beef with Onions. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$19.00
Tonkatsu Gozen

Bento Box with deep-fried and breaded Pork Cutlet. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$18.00
Geisha Gozen

Vegetarian Bento Box with 4 Vegetable Tempura and 2 Croquettes. Vegetable and Yam Tempura Roll, Green Salad, Yam Soup, Rice and Tofu.

$17.00
Aji Fry Gozen

Bento Box with 2 deep-fried and breaded Horse Mackerel Fillets, side of house Tartar Sauce. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$17.00
Kid Special (10 years old and under)

Kara-age Chicken, Croquette, Pork Gyoza, Japanese Omelet, Cucumber Roll, Mini Taiyaki and Miso Soup.

$11.00

Appetizers

Yakitori
One skewer of grilled chicken, your choice of salt or sauce.
$6.00
Seaweed Salad
$5.50
Agedashi Tofu

Deep fried tofu in tempura sauce with ginger, topped with bonito flakes.

REG
$5.50
SPICY
$6.00
Edamame
Steamed and salted soybeans.
$6.00
Vegetable Sunomono Salad
Glass noodle salad with cucumber and seaweed topped with Avocado and Tomato.
$6.00
Prawn Sunomono Salad
Glass noodle salad with cucumber and seaweed topped with prawn.
$7.00
Octopus Sunomono Salad

Glass noodle salad with cucumber and seaweed topped with Octopus

$8.00
Snow Crab Sunomono Salad

Glass noodle salad with cucumber and seaweed topped with Snow Crab.

$9.00
Goma-Ae Salad
Rapeseed blossom marinated with sesame sauce.
$7.00
Gyoza (Pork or Veggie)

5 pieces of pan-fried dumplings.

$8.00
Takoyaki

5 fluffy batter balls with octopus chunks.

$8.00
Okonomiyaki

Tapa size Japanese seafood pancake.

$8.00
Tako-Wasa

Wasabi flavored raw octopus.

$8.00
Pepper Keibu

Crispy Teriyaki chicken thighs with black pepper and sesame seeds.

$12.00
Aji Fry

2 Deep-fried breaded horse mackerel fillets with tonkatsu sauce and house tartar sauce.

$9.00
Kaki Fry

3 Deep-fried breaded oysters with house tartar sauce, topped with flying fish roe.

$9.50
Tofu Salad

Green salad with tofu, seaweed, and sesame dressing.

$12.00
Ebi Mayo

4 prawn fritters with house made aurora sauce.

$12.00
Lotus Root Tempura

Minced prawn between lotus root slices.

$12.00
Ika Poppo

A whole squid grilled with your choice of salt or sauce.

$19.00

Tempura

MAKE IT A MEAL:
Add $4.00 for Rice, Soup and Salad

Yam Tempura

7 pieces of yam tempura.

$12.00
Assorted Tempura

2 prawn, 2 white fish, and 4 vegetable tempura.

$16.00
Ebi Tempura

6 pieces of prawn tempura.

$17.00

Grilled Fish

MAKE IT A MEAL:
Add $4.00 for Rice, Soup and Salad

Saba Shioyaki

Grilled salted mackerel.

$16.00
Salmon Shioyaki

Grilled salted sockeye salmon.

$16.00
Teriyaki Salmon

Pan fried sockeye salmon with teriyaki sauce.

$17.00
Hokke Hiraki

Grilled sun-dried whole Atka mackerel

$18.00
Saba Saikyo Yaki

Grilled house marinated large mackerel.

$23.00

Mains

MAKE IT A MEAL:
Add $4.00 for Rice, Soup and Salad

Croquette

3 different varieties of croquette: Curry, Japanese Squash, and Corn

$13.00
Ginger Pork

Pan-fried sliced pork cooked with ginger sauce.

$15.00
Ginger Beef

Pan-fried sliced beef cooked with ginger sauce.

$18.00
Teriyaki Chicken

Grilled tender chicken thighs with teriyaki sauce.

$15.00
Chicken Kara-Age

Deep-fried marinated chicken thigh.

$17.00
Tonkatsu

Deep-fried breaded pork cutlet.

$16.00
Chicken Nanban

Deep-fried sweet-and-sour chicken thighs on green salad. Add house tartar sauce for $2.00.

$18.00

Donburi

Toppings on a bed of rice
served with soup and salad.

Oyako Don

Chicken, onions and eggs stewed in a soy-based broth.

$17.00
Katsu Don

Deep-fried breaded pork cutlet, onions and eggs stewed in a soy-based broth.

$19.00
Yakiniku Don

Japanese-style BBQ beef or pork slices with a pan-fried egg.

Beef
$22.50
Pork
$19.50
Jumbo Ebi Ten Don

3 large prawns and 2 vegetable tempura with tendon sauce.

$25.00
Una Don

Glaze-grilled BBQ eel.

Half
$20.00
Full
$37.00

Udon Noodles

Ika Mentai Udon

Pan-fried udon with butter, spicy cod roe, squid and onions. Topped with green onions and nori.

$17.00
Chicken Bukkake Udon

Chicken, cucumber, grated daikon radish on udon with soy-based sauce. Served hot or cold.

$15.00
Beef Bukkake Udon

Thinly sliced beef, cucumber, grated daikon radish on udon with soy-based sauce. Served hot or cold.

$18.00
Tempura Udon

Udon noodles with Inari [deep-fried marinated tofu] and fish cake in a light dashi broth with a side of assorted tempura.

$16.00
Seafood Yaki Udon

Pan-fried udon with seafood and vegetables, topped with bonito flakes and nori.

$19.00
Rice
$2.00
Brown Rice
$3.50
Small Green Salad
$2.00
Miso Soup
$2.00
Extra House Sauce
$1.50
Extra Sushi Ginger
$1.00

Maki Sushi Roll

Ume Shiso Maki

sour plum, perilla leaf, cucumber

$5.50
Ebikyu Maki

prawn, cucumber, mayo

$7.50
Negitoro Maki

tuna belly, green onion

$8.50
Negihama Maki

yellowtail tartar, green onion

$8.50
Unakyu Maki

BBQ eel, cucumber

$8.50
Kappa Maki

Cucumber

$5.00
Kanpyo Maki

Gourd

$5.50
Avocado Maki

Avocado roll

$5.50
Sake Maki

Salmon roll.

$7.00
Tekka Maki

Tuna roll.

$6.50
Koebi Maki

Baby shrimp, mayo, avocado, flying fish roe.

$8.50
Futo Maki

egg omelet, shitake mushroom, cucumber, seasoned fish flakes, marinated gourd, rapeseed blossom

$11.00

Sushi Rolls

California Roll

Cucumber, avocado, imitation crab, mayo.

$7.00
Vegetable Roll

Cucumber, avocado, lettuce, cooked gourd, pickled burdock, pickled radish.

$8.00
Yam Tempura Roll

Cucumber, avocado, lettuce, yam tempura

$8.00
Spicy Tuna Roll

Cucumber, avocado, tuna, spicy sauce, topped with smelt roe

$8.50
Dynamite Roll

Cucumber, avocado, lettuce, imitation crab, mayo, prawn tempura.

$10.00
Spicy BBQ Salmon Roll

Cucumber, avocado, BBQ salmon, spicy sauce

$10.00
B.C. Roll

Cucumber, avocado, lettuce, flying fish roe, imitation crab, mayo, BBQ salmon skin

$9.00
Kara-age Roll

Cucumber, avocado, lettuce, deep-fried marinated chicken, spicy sauce.

$10.00
Chop Chop Roll

Chopped scallop marinated in spicy sauce, Cucumber, topped with smelt roe

$9.50

Special Rolls

Victoria Roll

Avocado, lettuce, onion, smoked salmon, cream cheese, imitation crab, mayo.

$16.00
Special Veggie Kappa

Yam tempura, avocado, pickled burdock, pickled radish, marinated gourd, daikon sprouts rolled in cucumber.

$16.00
Special Kappa Maki

Smoked salmon, egg omelet, flying fish roe, avocado, imitation crab, mayo, daikon sprouts rolled in cucumber.

$17.00
Kaisen Roll

Salmon, tuna, snapper, perilla leaf, spicy sauc.

$17.00
Sunset Roll

Cucumber, avocado, imitation crab, flying fish roe, salmon, topped with smoke salmon.

$17.00
Dr. Achim Roll

Cucumber, avocado, flying fish roe, baby shrimp with mayo, topped with BBQ eel.

$18.00
Captain Ken Roll

Cucumber, avocado, imitation crab, onions, flying fish roe, cream cheese, topped with tuna tataki.

$17.00
Ranch Roll

Cucumber, avocado, flying fish roe, cream cheese, Japanese omelet, topped with wasabi and beef tataki.

$20.00

Sashimi

Vic Harbour Sashimi

5 varieties of chef’s seasonal choice.

$39.00
Sanshu Mori

3 varieties of chefs seasonal choice.

$30.00
Maguro & Sake Sashimi

4 pieces each of albacore tuna and sockeye salmon.

$32.00
Sake Sashimi

5 pieces of sockeye salmon.

$22.00
Maguro Sashimi

5 pieces of local albacore tuna.

$19.00
Saba Aburi

Flame-broiled mackerel sashimi on a bed of greens, cucumber and onions. Ginger ponzu.

$23.00
Tuna Tataki

Lightly seared tuna on a bed of greens, cucumber and onions. Ginger ponzu sauce.

$20.00
Beef Tataki

Garlic steak, thinly sliced on a bed of greens, cucumber and onions. Ginger ponzu sauce.

$23.00
Hamachi Carpaccio

Thinly sliced yellowtail sashimi on a bed of cucumber and daikon sprouts. Ginger ponzu.

$25.00

Sushi

Assorted Nigiri

7 varieties of chef’s seasonal choice with a tuna and cucumber roll.

$32.00
Chirashi Sushi

An assortment of sashimi on a bed of sushi rice. Miso soup.

$39.00
Zuke Salmon Don

Salmon sashimi marinated in chef’s special sauce on a bed of sushi rice. Miso soup.

$32.00
Zuke Tekka Don

Tuna sashimi marinated in chef’s special sauce on a bed of sushi rice. Miso soup.

$29.00
Saba Battera

House pickled mackerel, perilla leaf and sushi rice pressed together in a box.

$20.00
Unagi Battera

BBQ eel and sushi rice pressed together in a box.

$20.00

Nigiri

Inari

Deep-fried Tofu

$3.00
Tamago

Japanese omelet

$3.00
Hokki

Surf clam

$4.00
Tako

Octopus

$4.50
Tai

Snapper

$4.00
Maguro

Albacore tuna

$4.00
Hotate

Scallop

$4.50
Ebi

Cooked prawn

$4.00
Tobiko

Flying fish roe

$4.00
Beef Tataki

Seared beef

$5.00
Shime Saba

House Pickled Mackerel

$5.00
Ika

Squid

$4.50
Sake

Wild Sockeye salmon

$4.50
Chopped Spicy Scallop

Scallop with flying fish roe and spicy sauce

$4.50
Mame Aji

Horse mackerel

$4.50
Hamachi

Yellowtail

$5.00
Toro

Albacore tuna belly

$5.00
Kani

Snow crab

$5.50
Unagi

BBQ eel

$5.00
Ikura

House Marinated Salmon Roe

$5.50
Botan Ebi

Spotted prawn

$5.50

Sake

House Sake

served hot or cold

Small
$7.00
Large
$13.00

Premium Sake

Sayuri Nigori Sake
  • Floral noted, white grape, sweet, creamy
  • Rice polishing ratio : 30% Polished away
  • Hyogo prefecture

※ Pair with spicy food and dessert

$21.00
Aizuhomare Junmai Daiginjo
  • Pineapple, strawberry
  • Rice polishing ratio : 50% Polished away Fukushima prefecture

※ Best sake for a first-time sake drinker

$38.00
Kaiun Tokubetsu Honjozo
  • Melon, pear, banana
  • Rice polishing ratio : 40% Polished away
  • Shizuoka prefecture

※ Pair with smoked salmon and grilled fish

$30.00
Ginkara Ginjo Sake
  • Extra dry, clean, crisp
  • Rice polishing ratio : 40% Polished away
  • Chiba prefecture

※ Pairs with slightly oily and spicy dishes

$28.00
Suzaku Junmai Ginjo
  • Pear, honeydew melon, pineapple
  • Rice polishing ratio : 40% Polished away
  • Kyoto prefecture

※ Best enjoyed chilled or room temperature

$29.00
Mio Sparkling Sake
  • Fruity taste, peachy aroma
  • Sparkling Sake
  • Hyogo prefecture

※ Good for aperitif

$22.00
Kawatsuru Honjozo (720ml)
  • Strong dry, grape fruit, grassy aroma
  • Rice polishing ratio : 30% Polished away
  • Kagawa prefecture

※ Pair with carpaccio and grilled fish

$50.00

SHOCHU

Traditional Japanese spirits made from grains and or vegetables. Can be served straight, on the rocks, with hot water or soda

Tantakatan

Perilla Leaf

1oz
$5.00
2oz
$9.00
Nakanaka

Barley

1oz
$5.00
2oz
$9.00
Dandan

Sweet Potato

1oz
$5.00
2oz
$9.00

Beer

Asahi
Glass
$7.50
Pint
$9.00
Jug
$27.00
Sapporo
Glass
$7.00
PInt
$8.50
Jug
$26.00
Rotating
Glass
$6.50
Sleeve
$8.00
Jug
$25.00
Asahi Black (Bottle/334ml)
$9.00

Non Alcoholic Drinks

Soda Cans

Cola, Diet Cola, Ginger Ale, Iced Tea, Root Beer

$2.50
San Pallegrino

Bottled carbonated water

$3.50
Juice

Apple, Cranberry, Orange, Pineapple

$3.50
Oolong Tea
$3.50

Red Wine

Sumac Ridge Merlot
Glass
$8.00
Half Litre
$18.00
Bottle
$26.00
Quill Pinot Noir
Bottle
$35.00
Barossa Vally Estate Shiraz
Bottle
$41.00

White Wine

Sumac Ridge Sauvignon Blanc
Glass
$8.00
Half Litre
$18.00
Bottle
$26.00
See Ya Later Chardonnay
Bottle
$30.00
Sandhill Pinot Gris
Bottle
$39.00
Blue Grouse Winery Ortega
Bottle
$41.00

Desserts

Taiyaki

Japanese style fish-shaped waffle stuffed with sweet red bean paste. Add a scoop of ice cream of your choice for an extra $3.50.

$6.00
Bacio Bianco

White chocolate ice cream with a raspberry liquid center and white chocolate coating.

$9.50
Coconut Surprise

Coconut gelato with a mango sorbet center and toasted coconut flakes.

$9.50
Pear

Hazelnut ice cream shaped like a pear and dipped in chocolate.

$9.50
Ice Cream

Green Tea, Vanilla, Black Sesame, Mango Sorbetto.

$7.00

Lunch Gozen

Sashimi Gozen

Bento Box with Albacore Tuna, Sockeye Salmon and Snapper Sashimi. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$20.00
Tempura Gozen

Bento Box with 2 Prawn and 4 Vegetable Tempura. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$18.00
Kara-age Gozen

Bento Box with marinated and deep-fried Kara-age Chicken. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$18.00
Teriyaki Chicken Gozen

Bento Box with pan-fried and seasoned Teriyaki Chicken. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$17.00
Ginger Pork Gozen

Bento Box with pan-fried and seasoned Ginger Pork with Onions. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$16.00
Ginger Beef Gozen

Bento Box with pan-fried and seasoned Ginger Beef with Onions. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$19.00
Tonkatsu Gozen

Bento Box with deep-fried and breaded Pork Cutlet. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$18.00
Geisha Gozen

Vegetarian Bento Box with 4 Vegetable Tempura and 2 Croquettes. Vegetable and Yam Tempura Roll, Green Salad, Yam Soup, Rice and Tofu.

$17.00
Aji Fry Gozen

Bento Box with 2 deep-fried and breaded Horse Mackerel Fillets, side of house Tartar Sauce. California Roll, Green Salad, Miso Soup, Rice and Fruit.

$17.00
Kid Special (10 years old and under)

Kara-age Chicken, Croquette, Pork Gyoza, Japanese Omelet, Cucumber Roll, Mini Taiyaki and Miso Soup.

$11.00

Appetizers

Yakitori
One skewer of grilled chicken, your choice of salt or sauce.
$6.00
Seaweed Salad
$5.50
Agedashi Tofu

Deep fried tofu in tempura sauce with ginger, topped with bonito flakes.

REG
$5.50
SPICY
$6.00
Edamame
Steamed and salted soybeans.
$6.00
Vegetable Sunomono Salad
Glass noodle salad with cucumber and seaweed topped with Avocado and Tomato.
$6.00
Prawn Sunomono Salad
Glass noodle salad with cucumber and seaweed topped with prawn.
$7.00
Octopus Sunomono Salad

Glass noodle salad with cucumber and seaweed topped with Octopus

$8.00
Snow Crab Sunomono Salad

Glass noodle salad with cucumber and seaweed topped with Snow Crab.

$9.00
Goma-Ae Salad
Rapeseed blossom marinated with sesame sauce.
$7.00
Gyoza (Pork or Veggie)

5 pieces of pan-fried dumplings.

$8.00
Takoyaki

5 fluffy batter balls with octopus chunks.

$8.00
Okonomiyaki

Tapa size Japanese seafood pancake.

$8.00
Tako-Wasa

Wasabi flavored raw octopus.

$8.00
Pepper Keibu

Crispy Teriyaki chicken thighs with black pepper and sesame seeds.

$12.00
Aji Fry

2 Deep-fried breaded horse mackerel fillets with tonkatsu sauce and house tartar sauce.

$9.00
Kaki Fry

3 Deep-fried breaded oysters with house tartar sauce, topped with flying fish roe.

$9.50
Tofu Salad

Green salad with tofu, seaweed, and sesame dressing.

$12.00
Lotus Root Tempura

Minced prawn between lotus root slices.

$12.00
Ebi Mayo

4 prawn fritters with house made aurora sauce.

$12.00
Ika Poppo

A whole squid grilled with your choice of salt or sauce.

$19.00

Tempura

MAKE IT A MEAL:
Add $4.00 for Rice, Soup and Salad

Yam Tempura

7 pieces of yam tempura.

$12.00
Assorted Tempura

2 prawn, 2 white fish, and 4 vegetable tempura.

$16.00
Ebi Tempura

6 pieces of prawn tempura.

$17.00

Grilled Fish

MAKE IT A MEAL:
Add $4.00 for Rice, Soup and Salad

Saba Shioyaki

Grilled salted mackerel.

$16.00
Salmon Shioyaki

Grilled salted sockeye salmon.

$16.00
Teriyaki Salmon

Pan fried sockeye salmon with teriyaki sauce.

$17.00
Hokke Hiraki

Grilled sun-dried whole Atka mackerel

$18.00
Saba Saikyo Yaki

Grilled house marinated large mackerel.

$23.00

Mains

MAKE IT A MEAL:
Add $4.00 for Rice, Soup and Salad

Croquette

3 different varieties of croquette: Curry, Japanese Squash, and Corn

$13.00
Ginger Pork

Pan-fried sliced pork cooked with ginger sauce.

$15.00
Ginger Beef

Pan-fried sliced beef cooked with ginger sauce.

$18.00
Teriyaki Chicken

Grilled tender chicken thighs with teriyaki sauce.

$15.00
Chicken Kara-Age

Deep-fried marinated chicken thigh.

$17.00
Tonkatsu

Deep-fried breaded pork cutlet.

$16.00
Chicken Nanban

Deep-fried sweet-and-sour chicken thighs on green salad. Add house tartar sauce for $2.00.

$18.00

Donburi

Toppings on a bed of rice
served with soup and salad.

Oyako Don

Chicken, onions and eggs stewed in a soy-based broth.

$17.00
Katsu Don

Deep-fried breaded pork cutlet, onions and eggs stewed in a soy-based broth.

$19.00
Yakiniku Don

Japanese-style BBQ beef or pork slices with a pan-fried egg.

Beef
$22.50
Pork
$19.50
Jumbo Ebi Ten Don

3 large prawns and 2 vegetable tempura with tendon sauce.

$25.00
Una Don

Glaze-grilled BBQ eel.

Half
$20.00
Full
$37.00

Udon Noodles

Ika Mentai Udon

Pan-fried udon with butter, spicy cod roe, squid and onions. Topped with green onions and nori.

$17.00
Chicken Bukkake Udon

Chicken, cucumber, grated daikon radish on udon with soy-based sauce. Served hot or cold.

$15.00
Beef Bukkake Udon

Thinly sliced beef, cucumber, grated daikon radish on udon with soy-based sauce. Served hot or cold.

$18.00
Tempura Udon

Udon noodles with Inari [deep-fried marinated tofu] and fish cake in a light dashi broth with a side of assorted tempura.

$16.00
Seafood Yaki Udon

Pan-fried udon with seafood and vegetables, topped with bonito flakes and nori.

$19.00
Rice
$2.00
Brown Rice
$3.50
Small Green Salad
$2.00
Miso Soup
$2.00
Extra House Sauce
$1.50
Extra Sushi Ginger
$1.00

Maki Sushi Roll

Ume Shiso Maki

sour plum, perilla leaf, cucumber

$5.50
Ebikyu Maki

prawn, cucumber, mayo

$7.50
Negitoro Maki

tuna belly, green onion

$8.50
Negihama Maki

yellowtail tartar, green onion

$8.50
Unakyu Maki

BBQ eel, cucumber

$8.50
Kappa Maki

Cucumber

$5.00
Kanpyo Maki

Gourd

$5.50
Avocado Maki

Avocado roll

$5.50
Sake Maki

Salmon roll.

$7.00
Tekka Maki

Tuna roll.

$6.50
Koebi Maki

Baby shrimp, mayo, avocado, flying fish roe.

$8.50
Futo Maki

egg omelet, shitake mushroom, cucumber, seasoned fish flakes, marinated gourd, rapeseed blossom

$11.00

Sushi Rolls

California Roll

Cucumber, avocado, imitation crab, mayo.

$7.00
Vegetable Roll

Cucumber, avocado, lettuce, cooked gourd, pickled burdock, pickled radish.

$8.00
Yam Tempura Roll

Cucumber, avocado, lettuce, yam tempura

$8.00
Spicy Tuna Roll

Cucumber, avocado, tuna, spicy sauce, topped with smelt roe

$8.50
Dynamite Roll

Cucumber, avocado, lettuce, imitation crab, mayo, prawn tempura.

$10.00
Spicy BBQ Salmon Roll

Cucumber, avocado, BBQ salmon, spicy sauce

$10.00
B.C. Roll

Cucumber, avocado, lettuce, flying fish roe, imitation crab, mayo, BBQ salmon skin

$9.00
Kara-age Roll

Cucumber, avocado, lettuce, deep-fried marinated chicken, spicy sauce.

$10.00
Chop Chop Roll

Chopped scallop marinated in spicy sauce, Cucumber, topped with smelt roe

$9.50

Special Rolls

Victoria Roll

Avocado, lettuce, onion, smoked salmon, cream cheese, imitation crab, mayo.

$16.00
Special Veggie Kappa

Yam tempura, avocado, pickled burdock, pickled radish, marinated gourd, daikon sprouts rolled in cucumber.

$16.00
Special Kappa Maki

Smoked salmon, egg omelet, flying fish roe, avocado, imitation crab, mayo, daikon sprouts rolled in cucumber.

$17.00
Kaisen Roll

Salmon, tuna, snapper, perilla leaf, spicy sauc.

$17.00
Sunset Roll

Cucumber, avocado, imitation crab, flying fish roe, salmon, topped with smoke salmon.

$17.00
Dr. Achim Roll

Cucumber, avocado, flying fish roe, baby shrimp with mayo, topped with BBQ eel.

$18.00
Captain Ken Roll

Cucumber, avocado, imitation crab, onions, flying fish roe, cream cheese, topped with tuna tataki.

$17.00
Ranch Roll

Cucumber, avocado, flying fish roe, cream cheese, Japanese omelet, topped with wasabi and beef tataki.

$20.00

Sashimi

Vic Harbour Sashimi

5 varieties of chef’s seasonal choice.

$39.00
Sanshu Mori

3 varieties of chefs seasonal choice.

$30.00
Maguro & Sake Sashimi

4 pieces each of albacore tuna and sockeye salmon.

$32.00
Sake Sashimi

5 pieces of sockeye salmon.

$22.00
Maguro Sashimi

5 pieces of local albacore tuna.

$19.00
Saba Aburi

Flame-broiled mackerel sashimi on a bed of greens, cucumber and onions. Ginger ponzu.

$23.00
Tuna Tataki

Lightly seared tuna on a bed of greens, cucumber and onions. Ginger ponzu sauce.

$20.00
Beef Tataki

Garlic steak, thinly sliced on a bed of greens, cucumber and onions. Ginger ponzu sauce.

$23.00
Hamachi Carpaccio

Thinly sliced yellowtail sashimi on a bed of cucumber and daikon sprouts. Ginger ponzu.

$25.00

Sushi

Assorted Nigiri

7 varieties of chef’s seasonal choice with a tuna and cucumber roll.

$32.00
Chirashi Sushi

An assortment of sashimi on a bed of sushi rice. Miso soup.

$39.00
Zuke Salmon Don

Salmon sashimi marinated in chef’s special sauce on a bed of sushi rice. Miso soup.

$32.00
Zuke Tekka Don

Tuna sashimi marinated in chef’s special sauce on a bed of sushi rice. Miso soup.

$29.00
Saba Battera

House pickled mackerel, perilla leaf and sushi rice pressed together in a box.

$20.00
Unagi Battera

BBQ eel and sushi rice pressed together in a box.

$20.00

Nigiri

Inari

Deep-fried Tofu

$3.00
Tamago

Japanese omelet

$3.00
Hokki

Surf clam

$4.00
Tako

Octopus

$4.50
Tai

Snapper

$4.00
Maguro

Albacore tuna

$4.00
Hotate

Scallop

$4.50
Ebi

Cooked prawn

$4.00
Tobiko

Flying fish roe

$4.00
Beef Tataki

Seared beef

$5.00
Shime Saba

House Pickled Mackerel

$5.00
Ika

Squid

$4.50
Sake

Wild Sockeye salmon

$4.50
Chopped Spicy Scallop

Scallop with flying fish roe and spicy sauce

$4.50
Mame Aji

Horse mackerel

$4.50
Hamachi

Yellowtail

$5.00
Toro

Albacore tuna belly

$5.00
Kani

Snow crab

$5.50
Unagi

BBQ eel

$5.00
Ikura

House Marinated Salmon Roe

$5.50
Botan Ebi

Spotted prawn

$5.50

Sake

House Sake

served hot or cold

Small
$7.00
Large
$13.00

Premium Sake

Sayuri Nigori Sake
  • Floral noted, white grape, sweet, creamy
  • Rice polishing ratio : 30% Polished away
  • Hyogo prefecture

※ Pair with spicy food and dessert

$21.00
Aizuhomare Junmai Daiginjo
  • Pineapple, strawberry
  • Rice polishing ratio : 50% Polished away Fukushima prefecture

※ Best sake for a first-time sake drinker

$38.00
Kaiun Tokubetsu Honjozo
  • Melon, pear, banana
  • Rice polishing ratio : 40% Polished away
  • Shizuoka prefecture

※ Pair with smoked salmon and grilled fish

$30.00
Ginkara Ginjo Sake
  • Extra dry, clean, crisp
  • Rice polishing ratio : 40% Polished away
  • Chiba prefecture

※ Pairs with slightly oily and spicy dishes

$28.00
Suzaku Junmai Ginjo
  • Pear, honeydew melon, pineapple
  • Rice polishing ratio : 40% Polished away
  • Kyoto prefecture

※ Best enjoyed chilled or room temperature

$29.00
Mio Sparkling Sake
  • Fruity taste, peachy aroma
  • Sparkling Sake
  • Hyogo prefecture

※ Good for aperitif

$22.00
Kawatsuru Honjozo (720ml)
  • Strong dry, grape fruit, grassy aroma
  • Rice polishing ratio : 30% Polished away
  • Kagawa prefecture

※ Pair with carpaccio and grilled fish

$50.00

SHOCHU

Traditional Japanese spirits made from grains and or vegetables. Can be served straight, on the rocks, with hot water or soda

Tantakatan

Perilla Leaf

1oz
$5.00
2oz
$9.00
Nakanaka

Barley

1oz
$5.00
2oz
$9.00
Dandan

Sweet Potato

1oz
$5.00
2oz
$9.00

Beer

Asahi
Glass
$7.50
Pint
$9.00
Jug
$27.00
Sapporo
Glass
$7.00
PInt
$8.50
Jug
$26.00
Rotating
Glass
$6.50
Sleeve
$8.00
Jug
$25.00
Asahi Black (Bottle/334ml)
$9.00

Non Alcoholic Drinks

Soda Cans

Cola, Diet Cola, Ginger Ale, Iced Tea, Root Beer

$2.50
San Pallegrino

Bottled carbonated water

$3.50
Juice

Apple, Cranberry, Orange, Pineapple

$3.50
Oolong Tea
$3.50

Red Wine

Sumac Ridge Merlot
Glass
$8.00
Half Litre
$18.00
Bottle
$26.00
Quill Pinot Noir
Bottle
$35.00
Barossa Vally Estate Shiraz
Bottle
$41.00

White Wine

Sumac Ridge Sauvignon Blanc
Glass
$8.00
Half Litre
$18.00
Bottle
$26.00
See Ya Later Chardonnay
Bottle
$30.00
Sandhill Pinot Gris
Bottle
$39.00
Blue Grouse Winery Ortega
Bottle
$41.00

Desserts

Taiyaki

Japanese style fish-shaped waffle stuffed with sweet red bean paste. Add a scoop of ice cream of your choice for an extra $3.50.

$6.00
Bacio Bianco

White chocolate ice cream with a raspberry liquid center and white chocolate coating.

$9.50
Coconut Surprise

Coconut gelato with a mango sorbet center and toasted coconut flakes.

$9.50
Pear

Hazelnut ice cream shaped like a pear and dipped in chocolate.

$9.50
Ice Cream

Green Tea, Vanilla, Black Sesame, Mango Sorbetto.

$7.00

Sen Zushi Restaurant Gallery

sen-zushi-front-dining-hall
Sen Zushi Left Dining Hall
Sen Zushi Bar Victoria
Sen Zushi Sushi Bar
Right Dining Hall
Left Dining Hall

Lunch Bentos

Try our lunch menu served Tuesday to Saturday from 11:30am - 2:00pm

Our Customers

The food and services here are always excellent. It seems like they have changed their menu a bit. I remembered there was cold soba on the old menu but I haven’t got a chance to try so I came back this time but couldn’t find it anywhere so I ordered the stir fried udon as I always did. Takoyaki was also yummy.

Emma D.

The Sushi was super fresh and the food came very quickly, Server was super nice and the restaurant itself was very nice. Very happy and will be returning again 😊

Zac McCall

Dine in  |  Dinner  |  $50–60 best sushi i’ve ever had! the server was so kind and checked in on us occasionally. i loved that they served us both cold water and hot tea in the beginning, and the food came pretty quickly too. the atmosphere inside was wonderful, and it was nice that the chefs and servers were all japanese as well, adding to the authenticity of the restaurant!

Hana Sugihara

Really excellent sushi! I was impressed by the beautiful plating. The fish is well selected and fresh, so tender and delicious. What was most delightful was how well built their rolls are. Perfectly balanced flavors and no danger of it falling apart!

Matthew Hicks

This place is awesome!! It absolutely checks all the boxes for amazing food and quality service. I was introduced to this magical place 10yrs ago and it has consistently stayed at or near the top of my “Best Sushi in Victoria” list.   From start to finish… just a really great experience!!

Trevor Mc
Sen Zushi-chef

About Sen Zushi

At Sen Zushi, our japanese restaurant owner and chefs take pride in ensuring an authentic Japanese taste and experience with a mix of both traditional and contemporary dishes.

Important Links

Contact Us

Menu

News

Contact Us

+1 250-385-4320

 senzushi@hotmail.co.jp

 940 Fort Street,
Victoria, BC V8V 3K2, Canada

Opening Hours

Dine In and Takeout

11:30 AM - 2:00 PM 5:00 PM - 8:30 PM

Sunday and Monday closed

Spun By WebCube
Your Friendly Neighbourhood
Local SEO Victoria
Webcube Digital Marketing Logo - Local SEO Company